Online Ordering
You can order online! Browse our menu items and choose what you’d like to order from us.
French Cuisine
Appetizers
Escargots de Bourgogne
Tender snails baked in garlic herb butter, served with crusty bread.
SGD 12.00

Ratatouille Tart
Savory pastry filled with seasonal vegetables and herbs, baked to perfection.
SGD 10.00

Salmon Rillettes
Creamy spread of smoked salmon, served with toasted baguette slices.
SGD 14.00

Entrees
Coq au Vin
Classic French dish of chicken braised with red wine, mushrooms, and onions.
SGD 25.00

Bouillabaisse
Traditional Provençal fish stew with saffron, served with rouille and crusty bread.
SGD 30.00

Duck Confit
Slow-cooked duck leg served with crispy skin and garlic potatoes.
SGD 28.00

Desserts
Tarte Tatin
Upside-down caramelized apple tart served warm with vanilla ice cream.
SGD 8.00

Crème Brûlée
Silky vanilla custard topped with a crispy caramelized sugar crust.
SGD 9.00

Chocolate Fondant
Rich molten chocolate cake with a gooey center, served with raspberry coulis.
SGD 10.00

